Join DCSA and your host Erin Rose in a fun and interactive Pie Making workshop! Wow your friends and family with a delicious pie that you made from scratch! Meet other students and have a fun night in the kitchen! 

If you register and attend the event we will reimburse you with a $15 grocery store gift card for the ingredients! 

For equipment, you’ll just need a bowl, spatula, rolling pin would be great – or wine bottle! – and a pie plate (or cupcake/muffin tin for minis!)

Here’s what you’ll need to make a delicious pie crust:

2 1/2 cups flour

2 tbsp sugar

1 cup COLD butter (if unsalted, just add pinch salt)

1/2 cup cold water (keep it in the refrigerator until needed during class)

Now, for the filling, you choose! 

Here are some suggestions – but you can improvise with your own choice of fruit:

Apple Pie: 6 apples of choice, 3 tbsp cornstarch, 1 tsp cinnamon(optional), ½ cup sugar

Strawberry rhubarb:3 cups chopped rhubarb, 2 cups chopped strawberries, ⅔ cup sugar, ¼ cup cornstarch, zest of 1 orange (optional)

Cherry pie: 4 cups chopped cherries, ½ cup sugar, ¼ cup cornstarch, 1 tbsp lemon juice

Blueberry: 6 cups blueberries (or mixed berries), 4 tbsp cornstarch, 2 tbsp lemon juice, ½ cup sugar

Peach: 4 ½ cups sliced peaches, ½ cup sugar, ¼ cup brown sugar, 3 tbsp cornstarch, 2 tsp lemon juice

If you have any questions at all please reach out to karlee.woodward@durhamcollege.ca !